Andhra Style Chilli Chicken - The most favourite starter recipe for chicken lovers. It is one of the famous recipes in Bangalore Restaurants in the name Andhra Style Chilli Chicken. It tastes so spicy and can be served along with any biryani too..

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Coming to this andhra style chilli chicken it can be made with very less ingredients and can be made very easily in less time. For the spice we add only green chillies, for this recipe. For this andhra style chilli chicken we add soya sauce and green chilli sauces which enhances taste to the recipe. 

We use green chillies as paste and some chillies as slits. Very little ginger garlic paste is added unlike other chicken recipes. It can be made in just 10mins in pressure cooker. Corn flour is used to get the perfect consistency of the chilli chicken. 

Video Recipe

For this andhra style chilli chicken recipe we use chicken with bones.

Ingredients Required

• Chicken -1/2kg
• Green chillies - 25 to 30
• Oil - 1tbsp
• Salt - 1 1/2tsp
• Ginger garlic paste - 1/2tbsp
• Soya sauce - 1tbsp
• Green chilli sauce - 2tbsp
• Corn Flour - 2tbsp

3. Grind green chillies and keep aside.

4. Add oil into cooker.

5. Add grounded green chilli paste and fry for a minute.

6. Add slit green chillies and saute for 2mins.

7. Add salt and ginger garlic paste.

8. Mix all together and add chicken nd mix with green chillies.

9. Now add soya sauce.

10. Add green chilli sauce.

11. Mix all together

12. Close lid and cook for 5mins in low heat.

13. Water releases from chicken.

14. Now add 1/4th cup water.

15. Close lid and cook for 4 whistles.

16. Meanwhile add corn flour into a bowl with water and mix properly.

17. Now chicken will be cooked perfectly.

18. Now add corn flour water into cooker and mix all together.

19. Get into the consistency as shown below. It just takes a minute.

20. Now andhra style chilli chicken is ready to serve.